Wild Tailed Peppercorns are revered for their intense flavors and woody notes. The berries are harvested by hand and ripened on the vine longer than usual which preserves the peppercorn’s light red color.
FLAVOR: Earthy, Woodsy, Wild
USAGE: Game Meats, Roasted Lamb, Duck Breast, Venison Stew
NATIVE TO: Madagascar
NUTRITIONAL ASPECT: An antioxidant with antibacterial properties that can help treat colds and coughs
PACKING SIZE: 1.78 oz. (100 ml Grinder Jar)
