SUMMER

Summer is fire on the grill and color on the plate. Bright blooms, bold leaves, and micros that thrive under the heat of the season. From vibrant nasturtiums to golden pea shoots, every bite carries sun-kissed intensity. Think freshness, think vibrancy, think dishes that shine like long summer days.

This is Summer—alive and unforgettable. ☀️🌿

12 results
Close-up of Red Veined Sorrel – tart, vibrant microgreens grown in Long Island, NY for NYC chefs
RED VEINED SORREL
From $18.00
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Close-up of Apple Blossoms grown in Long Island, NY – tart edible petals for NYC chefs
APPLE BLOSSOMS
$17.50
in your cart
Close-up of Micro Rainbow Mix microgreens grown in Long Island, NY – vibrant blend for NYC chefs
MICRO RAINBOW MIX
From $15.25
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Close-up of Micro Pink Dianthus – vibrant edible flowers grown in Long Island, NY for NYC restaurants
Micro Pink Dianthus
$17.50
in your cart
Close-up of Dehydrated Blood Orange Slice – vibrant citrus rounds crafted in Long Island, NY for NYC cocktails and plating
Dehydrated Blood Orange Slice
$18.49
in your cart
Close-up of Micro Shiso Green – bold, aromatic greens grown in Long Island, NY for NYC chefs
MICRO SHISO GREEN
From $16.50
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Jar of Sag Harbor Creamy Honey – rich, artisanal honey crafted in Long Island, NY for NYC chefs and kitchens
SAG HARBOR CREAMY HONEY
$20.00
in your cart
Close-up of Fleur de Sel – delicate sea salt crystals curated in Long Island, NY for NYC chefs
FLEUR DE SEL
From $7.49
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Close-up of Micro Sunflower – crunchy and nutty microgreens grown in Long Island, NY for NYC chefs
MICRO SUNFLOWER
From $13.50
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Close-up of Dehydrated Apple Slice – crisp fruit rounds made in Long Island, NY for NYC kitchens
Dehydrated Apple Slice
$19.99
in your cart
Pink Himalayan Salt on small plate – mineral-rich crystals curated in Long Island, NY for NYC chefs
PINK HIMALAYAN SALT
From $6.49
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Sale
Toasted Sesame Seeds Kit
$36.00 $48.00
in your cart